Fanny Allen Campus: Dunbar Café
Hours: 7 A.M. to 4 P.M. Monday through Friday
Menu Phone: 847-0788
|
Date |
Lunch Specials |
|
Monday August 25 |
Italian Wedding Soup $ .99/$1.50
Buffalo Chicken Wrap with Lettuce and Tomato $3.95
Taco Bar $3.75
Chef Special of the Day $3.25
Fresh Zucchini and Tomatoes $ .85 |
|
Tuesday
August 26 |
Corn Chowder $ .99/$1.50
Shepherd's Pie $3.25
Vermonster Sandwich $3.50
Blackbean Turkey Chili $3.25
Chef Special of the Day $3.25
Honey Glazed Carrots $ .85 |
|
Wednesday August 27 |
Tomato Macaroni Beef Soup $ .99/$1.50
Tuna Melt with Swiss and Tomato $3.25
Chicken Primavera $3.75
Chef Special of Day TBA
Fresh Broccoli Parmesan $ .85 |
|
Thursday
August 28 |
Split Pea Soup $ .99/$1.50
Corn Beef and Swiss Reuben with Thousand Island and Sauerkraut on Rye Bread $3.50
Chef Special of Day $3.25
Macaroni and Cheese $2.25
Beef Stew $3.25
Sweet Potato $1.00
Fresh Zucchini and Summer Squash $ .85 |
|
Friday
August 29 |
Clam Chowder $ .99/$1.50
Sirloin Burger with Lettuce, Tomato and Cheese $3.00
Veggie Burger with Lettuce, Tomato and Cheese $2.50
Turkey, Bacon, Wrap with Lettuce and Tomato $4.00
Chef's Choice Fish of the Day with Rice PIlaf $4.00
Fresh Green Beans $ .85 |
|
Saturday |
CLOSED |
|
Sunday |
CLOSED |
|